Ultra-processed foods linked to increased cancer risk

In the video above, dietitian Chelsey Amer joins the PIX11 Morning News to discuss the study, ultra-processed food and eating well.

Ultra-processed foods are not known for their health qualities. We know this, yet it's hard to resist the doughnuts your kind colleague brought into the office. Now, research published Wednesday in the BMJ may give you at least a longer pause before you pick the pink one with sprinkles.

Researchers discovered that people who eat more ultra-processed foods have...

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