The Spicy Secret to Terrific Tonics

Juicy, spicy ginger is such a versatile ingredient—equally at home in curries, cookies, soups, and smoothies. It even makes a soothing tea when popped into a mug of hot water. But where ginger really shines is in the apothecary’s kitchen, says owner of popular London tonic company Jamu Kitchen Tanita de Ruijt in her new book, Tonic.

“The name ginger actually applies to a whole family of roots, which come in a variety of shapes and colors, with different flavors and benefits,” she...

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