The Instant, Genius Way to Make Any Fish Dinner More Delicious

I'm about to give you a magic wand to make any mild-mannered fish delicious (and it doesn’t involve beer-battering and dousing in malt vinegar).

Martha Rose Shulman’s Quick-Braised Fish With Baby Potatoes & Greens by Genius Recipes

Because, with a few all-star pantry staples and virtually no time at all, you can take any fish dinner and make a brothy-delicious sauce or stew for it. (Or any not fish dinner, for that matter—but we'll get to that.)

It’s not as if making...

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