The Guide to Foil-Wrapped Italian Chocolates

Directly across from the coffee bar, just inside of the Broadway entrance, the chocolate section at Eataly is a marvel: Foil-wrapped Italian chocolates climb the walls and overflow onto floor displays. The options are endless—and indecipherable.

From left to right: Baratti & Milano, Alberti's Magie Strega, Baci, Caffarel (in milk and dark), and Novi (upper right) Photo by Bobbi Lin

Packages tout pictures of oranges and hazelnuts, and come in all...

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