Taste your way to the tropics: See how to prepare slow cooker kalua pork & pineapple slaw

MILWAUKEE -- Taste your way to the tropics. In this week's Dining with Duria, Angelica shares a food she fell in love with in Hawaii.

Slow Cooker Kalua Pork & Pineapple Slaw

Ingredients for Kalua Pork: (only 3 ingredients!)

One 2 ½ - 3 ½ pound pork shoulder roast (size can vary) 1 tbsp liquid smoke 1 tbsp red Hawaiian Salt or Pink Himalayan Salt (can find at most grocery stores)

Directions for Kalua Pork:1. Lightly grease slow cooker with nonstick spray. Piece the roast all over with a...

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