Small Restaurants Should Consider Alternative Meat Trend

About 5 percent of Americans currently claim to be vegetarian. And 3% practice a completely plant based of vegan diet.

Clearly, these consumers don’t purchase much, if any, meat products. And many other consumers have cut back on certain meat purchases as well.

That’s where alternative meat comes in. Experts project the market for this type of product will reach about $140 million over the next decade. Led by an ever-growing list of innovative brands, this concept differs from some of...

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