Sixpoint’s Eric Bachli Feels Guilty About How Much Fun He Has With NEIPAs

The cult of big, hazy IPAs is fervent. Deemed “the most sought-after, highly rated, incessantly talked about tap offering today” by CraftBeer’s Andy Sparhawk, the style diversifies and reinvigorates the booming IPA category.

Alternatively called New England IPAs (NEIPAs), Northeastern IPAs, unfiltered IPAs, hazy IPAs, or just “totally crushable,” these beers are immensely popular — despite lacking an official competition category at the Great American Beer Fest or widely...

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