Oyster farms, shorebird vie for space on NJ bay beaches

MIDDLE TOWNSHIP, N.J. (AP) — Oyster farming is the kind of business an environmentalist should love: it doesn’t use harmful chemicals or deplete natural resources, and the locally grown shellfish actually help clean the water.

It’s a green, sustainable industry that brings nearly $1 million a year to growers in the New Jersey Delaware Bay area and puts shellfish on restaurant plates around the northeast.

But when that industry sits on the lone feeding ground in the western hemisphere...

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