NFL Linebacker Goes Vegan – And His Teammates Want What He’s Having

Photo credit @dmorg91/instagram

On a Wednesday evening in Downtown Los Angeles, a diverse yet intimate group of plant-based and plant-curious individuals gathered in the low-lit event space of the Au Lac Restaurant. They slurped vegan noodle bowls and demolished platters of the restaurant’s fried mushroom specialty, “Octopus”, in anticipation of the evening’s featured guests.

After an hour of mingling, Tennessee Titans linebacker Derrick Morgan and his wife, Chef Charity Morgan,...

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