Learn how to make jerky and an agua fresca using tamarillo

Tamarillo, also known as the tree tomato, is native to Peru, Chile, Ecuador, and Bolivia and is widely grown in New Zealand as a commercial crop. But it's not easy to buy the fruit in Chicago, says Gabino "Bino" Ottoman of the Ruin Daily, who was challenged by Carlos Cruz (Saint Lou's Assembly) to create a dish with it.…

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