(Top photo: Pixabay user kaicho20, via)
This article originally appeared on VICE UK
I've worked behind bars on-and-off for much of my adult life, and while serving booze to different sections of society I've noticed that, generally, each has an unspoken drink of choice. At rock and metal gigs it'll be lager and craft ales; at Soca nights it's brandy with a single block of ice; for TV production company Christmas parties it's endless gin and tonics.
Trying to guess what customers are going...