Guest Chef Series at Providence Packs Some Serious Star Power

After 10 years of seafood excellence at Providence, two Michelin stars, several James Beard nominations, amazing reviews—not to mention hitting every best restaurant list imaginable—Michael Cimarusti has reason to celebrate. In honor of such an auspicious anniversary, he and managing partner Donato Poto are welcoming some pals from across the country for a special guest chef series, which kicks off with Suzanne Goin and San Francisco’s Dominique Crenn on August 18.

Goin, of course,...

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