Get Ready to Bake a Lot of Pastries That Are Easier to Eat Than Pronounce

All through June, our Baking Club will be making its way through Luisa Weiss' Classic German Baking, and we hope you'll join us. Read on for details on how to participate and get started with a few recipes from the book.

Don't have the book yet? Right this way for a signed copy: Classic German Baking: The Very Best Recipes for Traditional Favorites, Signed Copy How to participate

Are you new to the Baking Club and feeling a little lost? Here's a quick primer on how to join in the...


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