CLEVELAND, Oh -- These festive meringue nests are the perfect dessert for Easter brunch. Crispy and slightly chewy at the same time, these treats are adorable and you can get as creative as you like with the filling.
Fox 8's Stefani Schaefer learned how easy this eye-catching dessert is to make from executive pastry chef Rachel Rozsa from Lockkeepers. To learn more about Lockkeepers and see their menu you can visit their website by clicking here.
Mascarpone and Berry Meringue Nests