Cheers to Shrimp Day!

It’s National Shrimp Day, so enjoy a Bloody Mary. What?

There are many variations on the Bloody Mary recipe, each using different spices, flavors and garnishes.  At our restaurants, we use a proprietary blend of spices, including horseradish.  It’s a perfect companion to seafood  that’s enjoyed with cocktail sauce.  So that’s why we offer jumbo cocktail shrimp to guests ordering a Bloody Mary, in addition to the more traditional accompaniments of celery and cucumber.

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