A Fancy-Looking, Silly Easy Dessert Salad for Your Back Pocket

In Barcelona last spring, I enjoyed an olive oil tasting in the back of a little shop called Oli Sal in the Gracia district. As I was leaving, almost as an after thought, my hostess described a simple orange dessert with extra-virgin olive oil, sea salt, and chocolate. It sounded like one of those brilliant, no-brainer dishes we all like to have up our sleeves. It also struck me as easy and refreshing.

A few days later, I had a chance to test the salad on a whole tribe of family and friends...

What feeling does this article give you?
Joy
Disgust
Fear
Anger
Sadness

#hashtags to follow:

Barcelona [+]    Oli Sal [+]    Gracia [+]   

More #news: